Fish Night Supper Menu
18th June 2010
7-9pm

Please also try to pre book where possible (with Mary)to avoid disappointment - by phone 01394 283785 or email marybarker174@btinternet.com

Scampi
or
Battered Cod
or
Whitebait
or
Pan-fried Plaice

Served with chips or new potatoes and side salad

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Selection of desserts

Or

Cheese & biscuits

~~~~~~~~~~~~~~~~

Main - £7 per person
Dessert - £3 per person

Unfortunately this event has been cancelled

Saturday 30th October there will be a Halloween Party (Fancy Dress – not obligatory)
with a curry and dancing to the Wildwind band fronted by Joe Bennett, just back from Vassiliki Greece, where this band performs weekly.
Tickets are available from the bar at £10 a head. Book now.
We are hoping to attract people who might be interested in joining the club to this event. Please feel free to invite non members.- - the more the merrier!

Saturday November 6th is the firework extravaganza. The galley will be open for food and there are more fireworks than ever this year! We will be passing a bucket round to collect money towards their cost.

Food and bar from 6pm, fireworks from 7.30pm

Fish Night Supper Menu

7 to 9pm

Scampi
or
Battered Cod
or
Whitebait
or
Pan-fried Plaice

Served with chips or new potatoes and side salad or mushy peas

~~~~~~~~~~~~~~

Selection of desserts
Or
Cheese & biscuits

~~~~~~~~~~~~~~~~

Main - £7.40 per person
Dessert - £3.20 per person

Please book your meal in advance at the bar, by phone on 01394 283785 or by email marybarker174@btinternet.com

Menu:

Coq au vin, creamy mashed potatoes, fresh vegetables
or
Mushrooms stuffed with roasted tomato, roasted potatoes with fresh thyme, fresh vegetables
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Blackcurrant cheesecake &
fresh double cream
or
Cheese platter

£14.00 per person

Book with Mary at the bar, on 01394 283785 or via email marybarker174@btinternet.com

Goats cheese & Pancetta with Rocket & cranberry dressing
Served with fresh bread rolls & butter

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Lamb shank with fresh rosemary & red wine sauce, roasted parsnip mash, fresh vegetables
Or
Mushroom, Brie, Rocket & Redcurrant Filo Bundle, roasted parsnip mash, fresh vegetables
Or
Pan-fried Seabass fillets, creamy lemon sauce, crushed new potatoes, fresh vegetables

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Fig, Plum, & Pistachio Frangipane with fresh cream
Or
Cheese selection, biscuits, homemade chutney, grapes

Coffee & mint

£37.50 per person

Dancing to the Ralph Meyer Band

Please book your meal in advance at the bar, by phone on 01394 283785, or by email marybarker174@btinternet.com